#40961 Breadmaking: sourdough
Learn how to make sourdough bread in this hands-on workshop. Local tutor, SandRa Timmins, will cover the whole process from caring for your starter bug through to baking your sourdough loaf.
(NB: Numbers are very limited – enrol now)
Course Code: 40961
Date: Sunday 26 February 2022
Times: 10:30am – 1:30pm
Tutor: SandRa Timmins
Venue: Eketāhuna Community Centre, Haswell Street, Eketāhuna
Must Enrol by: 23 February 2023
Course Information for Sourdough Breadmaking
Course Tutor(s): SandRa Timmins
Purpose of the Course: Practical Life Skills. Food security.
A practical, hands-on workshop where learners experience making and working with sourdough, and yeast bread (if time allows). Learners will also take home their own sourdough starter to be able to make bread at home.
Participants Must Provide:
Large mixing bowl (minimum of 20cm diameter)
Long Wooden Mixing Spoon
Jar for sourdough starter
Learners need to have at home:
Loaf tins for baking bread or
A dutch oven for baking bread
Please contact email@example.com for any further information you may require.